Curry Leaves 50g.
Energy: 108 kcal Carbohydrates: 18.7 g Protein: 6.1 g Fat: 1.0 g Dietary Fiber: 6.4 g Vitamin C: 4 mg Calcium: 830 mg Iron: 0.9 mg Water Content: ~63%
Description
Curry Leaves 50g are fresh, aromatic, and carefully selected to enhance the flavor and fragrance of your everyday cooking. Widely used in Indian cuisine, they are perfect for tempering dals, curries, sambhar, rasam, chutneys, rice dishes, and snacks. Rich in natural antioxidants and essential nutrients, Curry Leaves not only add authentic taste and aroma but also make a healthy addition to your meals. Freshly packed to maintain their quality and freshness.
Fresh and aromatic Curry Leaves 50g add authentic flavor and rich aroma to curries, dals, chutneys, and a variety of Indian dishes. Their vibrant taste makes them an essential ingredient for everyday cooking.
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